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 Inada 

(Yellowtail)

 イナダ 

Start Now

 Aji 

(Horse Mackerel)

 アジ 

Start Now

 Aka Amadai 

(Red Tilefish)

 アカアマダイ 

Start Now

 Anago 

(Conger Eel) 

Ikejime

 アナゴ(活け締め) 

Start Now

 Anago 

(Conger Eel)

 アナゴ 

Start Now

 Aoriika 

(Bigfin Reef Squid)

 アオリイカ 

Early Summer 2026. As if summer itself has begun speaking all at once. The markets grow louder beneath the sharp sunlight before the rainy season.

Aji (Horse Mackerel) 

selected for freshness, 

season, and character.

 アジ 

Hokkigai 

(Surf Clam)

selected for freshness,

season, and character.

 ホッキ貝 

Isaki 

(Grunt)

selected for freshness, 

season, and character.

 イサキ 

 Aji 

(Horse Mackerel)

 Aka Amadai 

(Red Tilefish)

 Anago 

(Conger Eel)

 Anago 

(Conger Eel) 

Ikejime

 Aoriika 

(Bigfin Reef Squid)

 Hamafuefuki 

(Spangled Emperor)

 Hamo 

(Pike Conger) 

Bone-cut

 Hamo 

(Pike Conger)

Ikejime

 Hanasakigani

(Hanasaki Crab)

 Hedai

(Silver Bream)

 Hiramasa

(Yellowtail Amberjack)

 Hokkigai

Surf Clam)

 Hokkigai

(Surf Clam)

Peeled

 Hon Maguro

Bluefin Tuna)

 Hamo 

(Pike Conger) 

Bone-cut

 Hoshigarei

(Spotted Halibut)

 Inada 

(Yellowtail)

 Isaki

(Grunt)

 Ishidai

(Striped Beakfish)

 Ishigakidai 

(Spotted Knifejaw)

 Itoyori

(Threadfin Bream)

 Iwashi 

(Sardine)

 Kanpachi

(Amberjack) 

Fillet

 Kanpachi

(Amberjack) 

Wild

 Kisu 

(Japanese Whiting)

 Kurigani 

(Helmet Crab)

 Kurosoi

(Black Rockfish)

 Magochi

(Flathead)

 Mekajiki 

(Swordfish)

 Hotate 

(Scallop) 

Peeled

 Hotate

(Scallop) 

 Peeled

 Nama Uni 

(Fresh Sea Urchin)

 Nidako 

(Boiled Octopus)

 Saba

(Mackerel)

 Saba 

(Mackerel)

 Saba

Mackerel)

 Same

(Shark)

 Sazae

(Turban Shell)

 Seki Saba

(Premium Mackerel)

 Shako

(Mantis Shrimp)

 Shima Aji

(Striped Jack)

 Shima Aji

(Striped Jack)

Wild

 Shiro Ebi

(White Shrimp)

In Shell

 Shiro Ebi

(White Shrimp) 

Peeled

 Sujiara

(Coral Trout)

 Tairagai

(Pen Shell)

 Umibudou

(Sea Grapes)


 Unagi

(Freshwater Eel)

Uni (Sea Urchin)

 Uni 

(Sea Urchin)

 Uni 

(Sea Urchin) 

In Shell

IMG_8333.jpg

 Aji 

(Horse Mackerel)

 アジ 

 Aka Amadai 

(Red Tilefish)

 アカアマダイ 

 Anago 

(Conger Eel)

 アナゴ 

 Anago 

(Conger Eel) 

Ikejime

 アナゴ(活け締め) 

 Aoriika 

(Bigfin Reef Squid)

 アオリイカ 

 Hamafuefuki 

(Spangled Emperor)

 ハマフエフキ 

 Hamo 

(Pike Conger) 

Bone-cut

 ハモ(骨切り) 

 Hamo 

(Pike Conger)

Ikejime

 ハモ(活け締め)  

 Hanasakigani

(Hanasaki Crab)

 花咲ガニ 

 Hedai

(Silver Bream)

 ヘダイ 

 Hiramasa

(Yellowtail Amberjack)

 ヒラマサ 

 Hokkigai

Surf Clam)

 ホッキ貝 

 Hokkigai

(Surf Clam)

Peeled

 ホッキ貝(むき身) 

 Hon Maguro

Bluefin Tuna)

 本マグロ 

 Hamo 

(Pike Conger) 

Bone-cut

 骨切りハモ 

 Hoshigarei

(Spotted Halibut)

 星ガレイ 

 Inada 

(Yellowtail)

 イナダ 

 Isaki

(Grunt)

 イサキ 

 Ishidai

(Striped Beakfish)

 イシダイ 

 Ishigakidai 

(Spotted Knifejaw)

 イシガキダイ 

 Itoyori

(Threadfin Bream)

 イトヨリ 

 Iwashi 

(Sardine)

 入梅イワシ 

 Kanpachi

(Amberjack) 

Fillet

 カンパチ(フィレ) 

 Kanpachi

(Amberjack) 

Wild

 カンパチ(天然) 

 Kisu 

(Japanese Whiting)

 キス 

 Kurigani 

(Helmet Crab)

 クリガニ 

 Kurosoi

(Black Rockfish)

 クロソイ 

 Magochi

(Flathead)

 マゴチ 

 Mekajiki 

(Swordfish)

 メカジキ 

 Hotate 

(Scallop) 

Peeled

 ホタテ(むき身) 

 Hotate

(Scallop) 

 Peeled

 ホタテ(むき身) 

 Nama Uni 

(Fresh Sea Urchin)

 生ウニ 

 Nidako 

(Boiled Octopus)

 煮ダコ 

 Saba

(Mackerel)

 サバ 

 Saba 

(Mackerel)

 ゴマサバ 

 Saba

Mackerel)

 真サバ 

 Same

(Shark)

 サメ(心臓) 

 Sazae

(Turban Shell)

 サザエ 

 Seki Saba

(Premium Mackerel)

 関サバ 

 Shako

(Mantis Shrimp)

 シャコ 

 Shima Aji

(Striped Jack)

 シマアジ 

 Shima Aji

(Striped Jack)

Wild

 シマアジ(天然) 

 Shiro Ebi

(White Shrimp)

In Shell

 白エビ(殻付き) 

 Shiro Ebi

(White Shrimp) 

Peeled

 白エビ(むき身) 

 Sujiara

(Coral Trout)

 スジアラ 

 Tairagai

(Pen Shell)

 タイラ貝 

 Umibudou

(Sea Grapes)


 海ぶどう 

 Unagi

(Freshwater Eel)

 うなぎ 

Uni (Sea Urchin)

ウニ

 Uni 

(Sea Urchin)

 ウニ(海水) 

 Uni 

(Sea Urchin) 

In Shell

 ウニ(殻付き) 

Seasonal Availability

Seasonal seafood changes with timing, handling, water temperature, and market conditions.


Please tell us what products, seasons, or market interests brought you here.

Country / Region
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